Mediterranean Restaurant Southfield MI
Premium Mediterranean Restaurant IngredientsAt Loya, we are proud to use only the highest quality, freshest ingredients for our valued Southfield customers. From organic garbanzo beans to Himalayan pink salt, we only incorporate the best natural ingredients into our recipes.
Founder of Loya Organic, Moiz Habib, and his two brothers became fed up with the unhealthy food they were consuming from street vendors. This inspired them to embark on a journey to re-invent quick serve Mediterranean Restaurant.
All of our lamb and beef is sourced from local Michigan farms and is pasture raised. Additionally, all of our chickens are raised using organic practices. We support our Southfield customers ability to question where their food comes from and welcome you to visit the farms yourself.
Mediterranean Restaurant Retail ProductsHimalayan Pink Salt
Some of the reported benefits:
- Regulating the water content throughout your body
- Promoting healthy pH balance inyour cells, particularly your brain cells
- Absorption of nutrients through your intestinal tract
- Promoting bone strength
- Improves blood circulation
- Reduces signs of aging